K. A. Yusuf and A. . Oladipo, “Effects of Rice Polishing Duration and Tomato Maturity on their Colorimetric Characteristics”, RKGP J. Plant Sci. Agric. Res., vol. 1, no. 1, pp. 1–6, Apr. 2025, Accessed: Aug. 11, 2026. [Online]. Available: https://rkgpjournals.org/index.php/RJPSAR/article/view/10